Sunday, February 22, 2009

Best pig in the world

Anthony Bourdain on pork sisig:

If you've never had this divine mosaic of pig parts, chopped and served sizzling and crisp on one side on a screaming hot platter, then you've yet to have one of the world's best beer drinking dishes.

from his blog post on his Philippine episode, which ranks Cebu lechon as the #1 pork in the world. This is from a guy who loves pork. Pity he didn't get to sample bagnet, which in Noel Vera's words, is the Incredible Hulk to chicharon's Bruce Banner, or the other dishes in the other islands he didn't get to visit. 

Anyhoo, here's what he ate in Cebu via Marketman. Dang I'm getting hungry. 

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